Franchise News

Blast 825 Announced Franchising Opportunities

Nov 06, 2014 06:43 PM EST | By Staff Reporter

Blast 825 Pizza, a restaurant offering build-your-own pizzas, announced the expansion of their brand via business franchising opportunity.

The California-based quick-fired pizza restaurant is a part of Milano Restaurants known for their iconic brand such as Me-n-Ed's Pizzeras and more. Opened in 2013, the restaurant gains popularity nationwide because of its concept of quick-fired pizza for fast-casual industry. The company now offers franchising for interested and qualified candidates. Franchising opportunities are for entrepreneurs from California, Texas, Nevada, and Arizona.

Blast 825 Pizza lets their customers participate in the pizza making process from beginning to end. They allow their consumers to become pizza architects by creating their own pizza. The restaurant features a signature 18-foot toppings bar and digital menu boards. Each restaurant offers daily homemade crusts, a wide choice of sauces, great variety of toppings, and superior quality ingredients.

Create-your-own pizza ensures that every customer are satisfied with their individual pizza preference. Once they are done in customizing their own pie, it is then placed for three minutes into a blistering 825 super oven. And to enhance the perfection of the pizza, Blast 825 Pizza offers 15 finishing spice blends.

John Ferdinandi, CEO of Milano Restaurants, parent company of Blast 825 Pizza, said, "The quick-fired pizza concept is a new and niche market in the fast-casual dining space, and we realized there was pent up demand for it. Fernandi also stated that they witness the vast success of Blast 825 Pizza restaurants based in California with its loyal followers. Franchising is the perfect way for the brand's expansion."

Aside from customizing pizza, Blast 825 Pizza also offers ranges of menu options for their customers. These include their signature specialty and other seasonal pizzas. They also have signature salad options with a wide variety of gourmet toppings that can also be personalized. In addition, the restaurant also has local microbrews, fresh beverages, and scrumptious desserts.

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