Friday May 17, 2024 | Last Update: May 17, 2024 EDT
Though the world is putting a stress on chocolate production, this can be seen as an indicator that more people are able to afford a once luxury item—chocolate.
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Mars, Inc. and Swiss-based chocolate maker Barry Callebaut said that there could be less and less chocolate to eat in the near future—all because the world is eating too much of it.
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