Franchise News

Popeyes Brings Back Crawfish For 4th Annual Crawfish Festival

Oct 23, 2012 11:20 AM EDT | By Staff Reporter

Popeyes Louisiana Kitchen is bringing back its popular Crawfish for its 4th annual Crawfish Festival for a limited time only.

Popeyes said in a statement the dish will be available with Cajun Fries, biscuit and Popeyes Horseradish Sauce for only $4.99 from Oct. 22 till Nov. 25.

Popeyes crawfish are popable bites of crawfish that are hand battered and breaded with special Louisiana seasonings, fried up and served with our own special Creamy Horseradish Sauce. Guests can enjoy crawfish as a meal, combo, or a Po'Boy.

Popeyes is also offering its New Orleans-inspired Thanksgiving menu, including a Popeyes Cajun turkey available at participating restaurants.

"Popeyes guests know and love us for our authentic Louisiana flavors - from spicy Bonafide fried chicken to red beans and rice - and they give only us credibility to serve up indigenous New Orleans cuisine like crawfish," said Marianna Magee, brand marketing and innovation manager. "During the month of November, Popeyes is celebrating crawfish and serving it up in real Louisiana comfort food style."

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